中國網浪潮資訊 近日，浙江媒體稱，如今風靡全球的日本拉麵竟然起源於中國浙江。

CNCAO NEWS Recently, the Zhejiang media said, Japanese Ramen, which is popular all over the world now, is actually originated in Zhejiang, China.

　　報道稱，日本拉麵最早可追溯到1665年。當時，參加反清復明的浙江余姚人朱舜水逃到日本，後來受邀成為德川家康的孫子德川光圀的幕僚。正是朱舜水教會喜歡吃烏冬面的德川光圀如何做中國拉麵。

It is reported that the Japanese Ramen can be traced back to 1665. At that time, Zhu Shunshui in Yuyao, Zhejiang, who attended Anti-Qing sentiment fled to Japan, later he was invited to become Tokugawa Ieyasu's grandson, Tokugawa Mitsukuni's staff. It is Zhu Shunshui who taught Tokugawa Mitsukuni, who likes to eat udon how to make Chinese Ramen.

　　而根據另一種關於拉麵起源的説法，19世紀80年代，從中國廣東省來的移民在日本橫濱當廚師，把中國拉麵帶到了日本。

According to another version of the origin of ramen, in 1880s, immigrants from Guangdong province in China worked as chefs in Yokohama, Japan, and brought Chinese Ramen to Japan.

　　傳統中國拉麵的配料被日本人改造，逐漸在勞工、學生、夜班工人和士兵當中流行。二戰後日本重振經濟，大量勞工和學生從農村涌入城市，拉麵成為東京和各大城市街邊巷尾小攤隨處可以吃到的午餐主食。

The ingredient of traditional Chinese Ramen was transformed by the Japanese and became popular among workers, students, night shift workers and soldiers. Japan revive the economy after World War II, a large number of workers and students from the countryside influx into the city, ramen has became the staple food for lunch which can be eaten everywhere in roadside food stalls in Tokyo and other major cities.

　　目前，日本拉麵店在紐約、洛杉磯、巴黎、倫敦等地開張，甚至拓展到迪拜、孟買，還有巴西、南非等地市場。

At present, the Japanese Ramen shop opened in New York, Losangeles, Paris, London and other places, and even expanded to Dubai, Mumbai, as well as Brazil, South Africa and other markets.

▲日本拉麵屬醬油風味最多

Japanese Ramen has a strong flavor of soy sauce 

▲日本街頭的拉麵館

Ramen shop on Japanese Street

▲倫敦街頭的日本拉麵館

Japanese Ramen shop on London Street

▲某日本拉麵品牌紐約分店的店員們，一身帥炸了的工作服

Shop assistants in Japanese Ramen brand New York branch, dressed in dashing work clothes

▲新橫濱拉麵博物館

Shin-Yokohama Ramen Museum

▲紐約日式拉麵

Japanese Ramen in New York 

　　（中國網見習作者 張雲松 綜合報道 翻譯 黃璐）

來源： 中國網    | 作者：張雲松 黃璐    | 責編：張雲松    審核：張淵

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